Airone P-005-FENICE ceiling unit - 120 cm - stainless steel-white glass - motorless
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Airone P-005-FENICE ceiling unit - 120 cm - stainless steel-white g...
AirOne Fenice 90 cm ceiling extractor hood
The AirOne Fenice 90 cm ceiling extractor hood is an elegant and functional choice for the modern kitchen. This hood has a width of 90 cm and a depth of 55 cm, making it a perfect fit for both spacious and medium-sized kitchens. The sleek design with white glass panels and a stainless steel frame creates a luxurious look that can be effortlessly integrated into a variety of kitchen styles, from minimalist to more classic designs.
Powerful and silent ventilation
The Fenice extractor hood is motorless as standard. This means that the model does not have a built-in motor for extraction. It is therefore important to use an external motor for extraction, depending on the installation needs of your kitchen. The extractor hood has a stylish and practical operation, whereby the air flow is efficiently guided to remove odours and fumes from the kitchen. The extractor hood works with an external motor unit, which must be purchased separately.
Three energy-efficient LED spotlights
One of the striking features of the AirOne Fenice is the built-in lighting. The extractor hood is equipped with three energy-efficient LED spotlights that provide excellent lighting above your hob. This lighting is not only functional, but also energy-efficient, so you don't use any extra energy while cooking. The spotlights provide bright light, ideal for cooking dishes, and contribute to an atmospheric and well-lit workspace. The white glass of the extractor hood reflects the light optimally, which improves the overall appearance of your kitchen.
Easy operation and maintenance
The Fenice extractor hood is easy and intuitive to operate, thanks to the push buttons that allow you to quickly adjust the extraction speed and lighting. You have full control over the ventilation power, so you can adapt the hood to your cooking needs. Furthermore, the hood is very easy to maintain. The smooth surface of the white glass and the stainless steel frame make it easy to remove grease and dirt, which contributes to a hygienic kitchen. Regular cleaning not only keeps the hood in top condition, but also ensures that the air in your kitchen always stays fresh.
Perfect for ceiling mounting
The Fenice hood is specifically designed for ceiling mounting, meaning it’s perfect for kitchens where wall space is limited or you want to create a sleek, modern look. Installation is easy and comes with detailed instructions that guide you through the process step by step. The hood can be quickly and securely mounted to the ceiling, and thanks to its clever design, you don’t have to worry about it taking up extra space in your kitchen.
Energy efficient and sustainable
With the AirOne Fenice you are not only making a stylish choice, but also a sustainable choice. The hood is designed with energy efficiency in mind, which means that it uses less energy than traditional hoods, even when using the lights and the highest extraction speeds. This not only helps to reduce energy costs, but also contributes to a more sustainable kitchen environment. By choosing this hood, you are making a responsible choice for both your kitchen and the environment.
Summary
The AirOne Fenice 90 cm ceiling extractor hood is a top choice for those looking for a stylish, powerful and energy-efficient solution for kitchen ventilation. With its sleek design, three LED spotlights, motorless design and easy operation, it is the perfect extractor hood for modern kitchens. Whether you are preparing an intensive meal or simply want to remove a light odour, the Fenice always ensures a fresh and pleasant environment.
Alphenberg leather in collaboration with Wave
Leather exudes strength, but at the same time has a chic and timeless look, which also looks modern. It fits effortlessly into any interior. Due to its special qualities and properties, leather is suitable for applications on furniture, doors, fireplaces and unexpected design elements, such as in the kitchen. At Alphenberg, everything revolves around the passion for leather, and we are happy to share that passion with you.
Wave works with different materials for our design elements on a daily basis, including leather. In collaboration with Alphenberg, we have developed a unique extraction unit with leather upholstery. A beautiful example of craftsmanship that offers the perfect balance between design and technology, applicable to various models. Alphenberg is the specialist in leather and high-end interior applications, and we are happy to make use of their expertise.
Do you have questions about Wave products? The WKP team is here to help.
You are most welcome in one of our showrooms to discuss with an advisor which extractor hood fits best in your kitchen interior. If you make an appointment in advance, you can be sure that there is plenty of time for you.
Kantoor WKP
Meidoornlaan 52d
4902 SC Oosterhout
T 0162 – 47 26 26
Showroom DTC
Nijverheidscentrum 2
2761 JP Zevenhuizen
* Visits by appointment only
Of course, questions can also be answered by phone. The team can be reached on workdays at 0162-472626. Or visit the Wave support page
An extractor unit can extract cooking fumes outside via a duct and a hole in the wall or roof. But increasingly, you opt for an extractor unit that filters the air and blows it back into the kitchen. The air is then recirculated. In new energy-efficient homes, you are required to work with a recirculating extractor unit, because it uses air (energy) sparingly. If you can choose and opt for recirculation, you do so for three reasons:
- The design of the extractor hood is much more elegant, as there are no large shafts.
- The extractor hood is environmentally friendly, because the warm air stays inside.
- The capacity of the extractor hood with the filters we supplied is good.
To use a recirculating extractor unit:
- Before you start cooking, set the motor to position 1 to create an air flow.
- During cooking you can increase the motor speed to position 2. Do not set it higher, because that does not benefit the filtering. The faster the air flows through the filter, the less time the filter has to purify the air.
- When you have finished cooking, let the motor run on setting 1 for a while.
- Do not turn off the engine until all food has been removed from the kitchen and the dishes have been cleared away.
There are several filters on the market that purify cooking odors. We offer two filters that guarantee that cooking odors are eliminated: a carbon filter and a plasma filter. The difference between the two is explained below.
Recirculating with Carbon
The air is passed through the filter and the carbon binds the unpleasant odours. Once the cooking odours have passed through the filter, they are largely free of oil, grease and odours and the purified air is blown back into the room. However, the absorbed oil and grease particles ensure that the filter eventually becomes clogged and the carbon does not continue to work indefinitely. This means that the filter must be replaced regularly. If you have a Wave carbon filter, it is recommended to do this after 2.5 to 3 years.
Recirculating with Plasma
The electronic plasma filter is placed on the engine exhaust nozzle and has two functions:
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On the one hand, it removes odors using a plasma generator. As soon as the air enters the filter, a sensor detects the air flow and activates the plasma generator. Plasma eliminates odors immediately. The polluted air (grease, pollen, odors, etc.) is converted into clean air and CO₂ by a natural reaction. The recirculated clean air is then blown back into the room. Plasma changes the DNA structure of a scent, so to speak.
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In addition to odor removal, the plasma filter also eliminates grease. Grease particles that are not retained by the grease filter are captured in the plasma filter. The walls of the filter, which are under high voltage as long as the hood is on, store the grease and eliminate it bit by bit. It is very important to leave the hood on for a while after cooking to capture the last residual odors and remove the grease in the filter. This can vary from half an hour to an hour, depending on your cooking habits. By running the hood after cooking, you prevent the filter from becoming saturated and odors from passing through the plasma filter. With normal use, this filter can last about 12 to 15 years without maintenance. Thanks to the conical interior, there is almost no resistance and the filter even has a sound-absorbing effect.
